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Banana bread is my usual go-to, but every once in a while I just need a change in the lineup.
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… that didn’t work out as well as I was hoping.
If you come up with something better, leave me a comment, and you may just become the lucky new writer of a random food blog!
- 1 yellow cake mix
- 3 eggs
- 1 cup mashed bananas
- 1 cup sour cream
- ¼ cup oil
- Combine all ingredients and beat on low until moistened, then beat on medium speed for 2 minutes. Pour into a greased and floured 9 X 13. Bake according to the directions on the cake mix box. Cool before frosting. Frost with cream cheese frosting Of course.
Now, wouldn’t that be nice?